INGREDIENTS
Chocolate Oatmeal
Servings - 2 - 3
INGREDIENTS
Milk - 250 milliliters
Oats - 60 grams
Milk - 50 milliliters
Cocoa powder - 2 teaspoons
Sugar - 2 tablespoons
Cocoa powder - for garnishing
Almonds - for garnishing
Pistachios - for garnishing
Cashews - for garnishing
PREPARATION
1. Heat 250 milliliters milk in a pan, add 60 grams oats and mix well.
2. In a bowl, add 50 milliliters milk, 2 teaspoons cocoa powder and mix it ell.
3. Pour the mixture into the pan and stir well.
4. Add 2 tablespoons sugar and mix it well.
5. Bring it to a boil and cook till it thickens.
6. Garnish with cocoa powder, almonds pistachios and cashews.
7. Serve.