PREPARATION
1. Take a cup, add 2 tablespoons coffee powder, 3 tablespoons sugar, 1 tablespoon water and beat the coffee for 8 - 10 minutes or until it become fluffy.
2. Take a deep pan, add 300 milliliters milk and bring it to a boil.
3. Remove it from heat and keep aside.
4. Take a serving cup, add 2 teaspoons prepared beaten coffee, 150 milliliters boiled milk and mix it well.
5. Sprinkle some coffee powder on top of it.
6. Serve.